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Need an alternative to an Aperol Spritz? I take Italicus and add a little Honey-Lemon Basil Syrup to make a lighter and more refreshing summer Apritivo.
Ingredients
2 oz Italicus
.5 oz Lemon-Honey Basil Syrup (Buy Here)
3 oz Prosecco
Instructions
Combine first two ingredients into a cocktail shaker. Add Ice and shake vigorously. Double strain into a wine glass and top with Prosecco. Garnish with a lemon slice and basil leaf.
